No-Bake Key Lime Pie Parfait Cups

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No-Bake Key Lime Pie Parfait Cups

Description

No-Bake Key Lime Pie Parfait Cups are a refreshing and elegant dessert that captures all the bright, tangy flavors of classic key lime pie without turning on the oven. Layers of buttery graham cracker crumbs, creamy key lime filling, and fluffy whipped topping come together in individual serving cups for a beautiful presentation and effortless serving. These parfaits are perfect for summer gatherings, parties, barbecues, or anytime you crave a cool citrus treat. With their balance of sweet and tart flavors, they offer a light yet indulgent dessert that’s easy to prepare ahead of time.

Ingredients

For the Crust Layer

  • 1 cup graham cracker crumbs
  • 3 tablespoons melted butter
  • 1 tablespoon granulated sugar

For the Key Lime Filling

  • 1 package (8 oz) cream cheese, softened
  • 1 can (14 oz) sweetened condensed milk
  • ½ cup key lime juice
  • 1 tablespoon lime zest
  • 1 teaspoon vanilla extract

For Topping

  • 1½ cups whipped topping or whipped cream
  • Extra lime zest and lime slices for garnish

Instructions

  1. In a small bowl, combine graham cracker crumbs, melted butter, and sugar until evenly moistened.
  2. Divide the crumb mixture among 6 serving cups, pressing lightly to form the base layer.
  3. In a large mixing bowl, beat the softened cream cheese until smooth and creamy.
  4. Add the sweetened condensed milk and mix until fully combined.
  5. Stir in the key lime juice, lime zest, and vanilla extract. Mix until smooth and thickened.
  6. Spoon or pipe a layer of key lime filling over the graham cracker crust in each cup.
  7. Add a layer of whipped topping over the filling.
  8. Repeat the layers if desired, finishing with whipped topping.
  9. Cover and refrigerate for at least 2 hours to allow the parfaits to set.
  10. Garnish with lime zest and lime slices before serving.

Prep Time: 20 minutes
Chill Time: 2 hours
Total Time: 2 hours 20 minutes

Servings

Makes 6 parfait cups.

Nutritional Information (Per Serving)

  • Calories: 380
  • Protein: 6g
  • Carbohydrates: 42g
  • Fat: 21g
  • Saturated Fat: 12g
  • Fiber: 1g
  • Sugar: 33g
  • Sodium: 220mg

Benefits

  • No baking required, making it ideal for warm weather.
  • Individual portions are convenient for parties and gatherings.
  • Lime provides vitamin C and refreshing citrus flavor.
  • Easy to prepare in advance for stress-free entertaining.

Notes

  • Fresh key lime juice offers the most authentic flavor, but regular lime juice works well too.
  • Clear dessert cups showcase the beautiful layers.
  • The parfaits can be made up to 24 hours ahead of serving.

Tips

  • Chill the mixing bowl before whipping cream for a fluffier topping.
  • Pipe the filling for cleaner, more attractive layers.
  • Add crushed graham crackers on top for extra texture.
  • Serve well chilled for the best flavor and consistency.

Q&A

Q: Can I use regular limes instead of key limes?
A: Yes. Regular limes provide a slightly less intense but still delicious citrus flavor.

Q: How long do these parfaits last?
A: They can be stored in the refrigerator for up to 3 days.

Q: Can I freeze them?
A: Freezing is possible, but the texture may become slightly icy after thawing.

Q: Can I make them lighter?
A: Yes. Use reduced-fat cream cheese and light whipped topping to lower the calorie content.

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